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Return to September
1, 2010
Return to September Recipe Index
Pumpkin Seed Crafts | Pumpkin
Seed Recipes | Fresh Pumpkin Recipes
This is a favorite with the adults and
grandkids. I often use "regular cheese",
as I usually
don't buy Velveeta. tona originally
submitted the recipe.
Robbie IN
Bacon Cheeseburger Roll-Up
1-lb. ground beef
4 slices good bacon, chopped
1/2 cup chopped onions (about 1 small)
1/2 lb.(8oz.) Velveeta cheese, cut into
1/2 inch cubes
1 pkg.(13.8 oz.) refrigerated pizza
crust
Preheat oven to 400. Cook ground beef,
bacon and onions in large skillet on
medium- high heat, cook until evenly
browned. Drain; return meat mixture to
skillet, add cheese, cook until melted,
stirring frequently. Remove from heat
and set aside.
Unroll pizza dough onto baking sheet
sprayed with cooking spray. Press into a
15x8-inch rectangle. Top evenly with
meat mixture. Roll up dough, starting at
one of the long sides. Rearrange, if
necessary so roll is seam side down on
baking sheet.
Bake 20 to 25 minutes. Cut diagonally
into 6 slices. You may top with grated
cheese if you like.
Tona in Bama
Submitted Robbie IN
http://www.nancyskitchen.com
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