Cranberry Drop Cookies

1/4 cup butter
3/4 cup brown sugar
3 tablespoons milk
1/2 teaspoon vanilla
1 egg
1-1/2 teaspoons grated orange peel
1-1/2 cups. flour
1/2 teaspoon soda
1/4 teaspoon salt
1/2 cup chopped walnuts
3/4 cup cranberries

Preheat oven to 375 degrees. Cream butter and sugar. Beat in milk, vanilla, egg and orange peel. Combine dry ingredients. Gradually mix into creamed mixture just until combined. Carefully fold in nuts and cranberries. Drop by rounded teaspoons about 2 inches apart on greased cookie sheet. Bake 10-12 minutes.

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