Apple Crumble Pie
1 (9 inch) deep dish pie crust
5 cups apples - peeled, cored and thinly sliced
1/2 cup white sugar
3/4 teaspoon ground cinnamon
1/3 cup white sugar
3/4 cup all-purpose flour
6 tablespoons butter
Preheat oven to 400 degrees F (200 degrees C.) Arrange apple slices in unbaked
pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples. Mix 1/3 cup
sugar with flour; cut in butter until crumbly. Spoon mixture over apples. Bake
in preheated oven for 35 to 40 minutes, or until apples are soft and top is
lightly browned.
Makes 1 deep dish 9 inch pie
http://www.nancyskitchen.com
