Sour Cream Pudding Pound Cake
1 yellow cake mix
1 (4 oz.) pkg. instant lemon flavor pudding mix
1 c. sour cream
1/3 c. oil
4 eggs
Combine all ingredients in a large mixer bowl. Blend at
medium speed for 4 minutes. Pour into 2 greased loaf pans.
Bake at 350 degrees for 45 to 50 minutes.
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