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28 2010
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Re: From the 3-23-10 newsletter
I stopped at a local farmers market recently. They had a
gentleman selling bakery goods. He gave me a sample of
Linzer Torte and I bought some. Does anyone have a TNT
recipe for it? It was really good.
Sharon in MO
Linzer Torte
1 cup shortening
1 cup sugar
1 egg
1/2 pound grated unbleached almonds
2 cups flour
1 tablespoon cinnamon
1/2 teaspoon cloves (I don't like cloves so I don't use)
1/2 tablespoon lemon juice
Apricot preserves
Cream shortening and sugar until light and fluffy. Add egg,
grated almonds (I use food processor but be careful you do
not make almond butter) and lemon. Then add flour and
spices. Spread in pan and spread with apricot preserves (can
use any kind) and decorate with lattice design. Bake at
350°F for 30 minutes.
Pat So Cal
http://www.nancyskitchen
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