Dessert for Judy in Alaska:
Key Lime Cake
1 pkg. Duncan Hines lemon supreme cake
mix
1/2 c. water
1/2 c. Key lime juice
1 (3 oz) pkg. lime Jello
1/2 c. Crisco or Puritan oil
4 eggs
Icing:
2 c. sifted confectioners' sugar
1/4 c. Key lime juice
With electric mixer, blend all cake
ingredients together on med speed 2 min.
Pour into greased tube pan or 9 x 13 by
2 baking pan. Bake 325 for 45 min. After
removing from oven, use ice pick & stick
through cake, top to
bottom, many times. Drizzle w/icing
while warm.
Athena in DE
http://www.nancyskitchen
