This is for Sondra in Ca who asked for recipes for cookies using either Rice Crispies or corn flakes. These are an old favorite in my family.
Margo/Boston

Ranger Cookies

1/2 cup melted butter
1/2 cup white sugar
1/2 cup brown sugar
1 egg
1 cup quick rolled oats (not instant)
1 cup Rice Crispies or crushed corn flakes
1/2 cup shredded coconut
1/2 cup chopped nuts
1 tsp vanilla
1/2 tsp salt
1/2 tsp baking soda
1/4 tsp baking powder
1 cup sifted flour.

Combine melted butter, sugars, egg, and vanilla. Beat until blended and creamy. Add remaining ingredients, sifting flour with salt, baking powder, and baking soda. Mix to a stiff dough. Pinch off pieces and shape into balls. Place on greased cookie sheet or parchment covered cookie sheets and press flat with a fork. Bake for 10 minutes at 375 degrees in a 375 degree preheated oven.
Margo/Boston

http://www.nancyskitchen