Recipe Index
 

 



Home Page
Return to January 1, 2010

Return to December Recipe Index
                        
For Sue:

M and M Meringues

2 egg whites
Pinch cream of tartar
1/2 cup sugar
3/4 cup M&M's

In a small, deep bowl, beat egg whites with cream of tartar until foamy. Gradually beat in sugar until a stiff meringue is formed. Fold in candy. Grease and flour large cookie sheets. Drop cookies by teaspoonfuls onto cookie sheets. Garnish each with more candy. Bake at 250 degrees 30 minutes or until cookies are firm to the touch but still white. Cool cookies on cookie sheets. Remove from sheet with spatula. These cookies store well in a container with a tight cover.
grannym IL  

http://www.nancyskitchen

Print This Recipe