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White Chocolate Candy Squares

1/2 cup Margarine (melted)
2 cups Vanilla wafer crumbs
1 cup Chopped walnuts or pecans
6 oz Package white chocolate chips
1-1/2 cups Flaked coconut
2/3 cup Evaporated milk
1 cup Brown sugar (firmly packed)

Pour melted butter in bottom of 13x9-inch baking pan. Sprinkle wafer crumbs evenly over butter. Sprinkle nuts over crumbs, chips over nuts and
coconut over chips. Combine evaporated milk
with brown sugar. Stir until smooth and pour over top. Bake at 350 degrees for 20 to 25
minutes. cut into 1-1/2-inch squares.

Note you can also make these with chocolate chips or other flavored chips.
Robbie IN

http://www.nancyskitchen.com

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