Buttermilk Pie

1/2 cup butter, softened
1 cup sugar
3 Tbs. flour, rounded
3 eggs, beaten
1 1/2 cups buttermilk
1 1/2 tsp. vanilla
prepared graham cracker crust

Cream sugar and butter. Add flour an eggs, beating well. Stir in buttermilk, vanilla (can add a dash of nutmeg.)

Pour into graham cracker crust and bake at 350 for 45-50 minutes or until toothpick inserted comes out clean. You can use unbaked pie shell. I use 9 inch unbaked pie shell and bake at 325 for 1 hour.
Shirley

http://www.nancyskitchen.com