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Return to July 12, 2009 Newsletter
                 
 

Hamburger Vegetable Soup

3/4 lb. hamburger
2 (15 oz.) cans mixed vegetables
1 (8 oz.) can tomato sauce
2 c. water
Salt and pepper

Brown hamburger; drain. Add remaining ingredients and cook 15-20 minutes.
Makes 4-6 servings.
Donna

http://www.nancyskitchen.com

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