Campbell's Chicken & Broccoli Alfredo.

Prep. 10 Minutes Cook 20 min. Makes 4 servings.

1/2 of a 160z. pkg. linguine
1 cup fresh or frozen broccoli flowerets
2 tbsp butter
1lb. skinless, boneless chicken breast, cut into 1 1/2 " pieces
1 can Cream Mushroom Soup
1/2 cup milk
1/2 cup grated parmesan cheese
1/4 tsp. pepper

1. Prepare linguine according to package directions in 3 qt pan. Add broccoli durning last four minutes of cooking time. Drain well.

2.Heat butter in a 10" skillet, over medium-high heat. Add chicken and cook until well browned, stirring often.

3. Stir soup, milk, cheese, black pepper and linguine mixture in skillet. Cook until mixture is hot and bubbling, stirring occasionally. Serve with additional parmesan cheese.
Enjoy Fay of Fl.

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