Baked Spaghetti
6-8 servings

2-1/2 cups broken spaghetti
2 quarts boiling water
2 tsp salt
3/4 cup chopped bacon
1 small onion, chopped
2-1/2 cups canned tomatoes
1/2 cup grated cheese (your choice, I like the pizza mixture that the stores offer)
1/2 cup bread crumbs
4 Tbsp butter, melted

Cook spaghetti in boiling water until tender. Drain and rinse well with cold water. Fry bacon and onion until brown, then add tomatoes and season with salt and pepper.

Let boil for a few minutes. Add grated cheese. When cheese has melted, add spaghetti. Pour into baking dish and cover with the melted butter and crumbs.
Bake at 350? for 30 minutes.
Lisa-Union Bridge, MD

http://www.nancyskitchen.com