Corn Flake Crust
4 c. corn flakes, coarsely crushed
2 tbsp. sugar
2 tbsp. chopped walnuts
1/3 c. butter or margarine, melted
Mix ingredients well and press firmly
in 9 inch pie plate. Bake at 375 degrees
about 8 minutes until edge is lightly
browned.
Nancy Rogers
http://www.nancyskitchen.com